Page 25 - c_profile_en

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BatchPro-MD
Micro Ingredients Dosing
Recipes Implementation
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Constant quality
Operator’s step by
step guidance
Fault elimination
Data registration
Link to PC possible
SYSTEM CHARACTERISTICS
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Constant quality due to the recipe’s production accuracy and
constant tolerance control
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User’s fault avoidance
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Print-outs with analytical and totalising data for the recipe’s
production. There is also:
- monitoring of the raw material’s consumption
- monitoring of the material’s consumption per recipe
- monitoring of the raw material’s stock in the warehouse
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Simultaneous service of more recipe’s production lines
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Barcode Scanner connection for the material’s recognition
when they are accompanied by bar code labels
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Biderectional PC communication for the transmission of
recipes to be implemented and for the return data to be
processed
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Legal for trade weighing system